GINGER BEEF STIR-FRY BOWL $18.95 Inspired by Old Strathcona’s eclectic dining scene, this stir-fry is a delicious fusion of local ingredients and global flair. Breaded beef strips with fresh red peppers, onions, broccoli, and carrots tossed in our ginger sauce. Served on a bed of jasmine rice.
PORTABELLO-STUFFED CHICKEN BREAST $24.95 Tender chicken breast stuffed with savory portobello mushrooms and roasted to juicy perfection and finished with creamy demi sauce. Served with mashed potatoes and seasonal vegetables. A hearty, flavorful dish that’s both comforting and elegant.
6oz ALBERTA SIRLOIN $29.95 Served with our Brewpub mash and seasonal vegetables. Add-on: Cowboy Butter OR Peppercorn Brandy sauce 1.95
RUSTIC RAVIOLI $18.95 Butternut squash ravioli in a warm, copper-coloured rose sauce, accented with roasted red peppers, Parmesan, and fresh parsley. A dish as rich and inviting as the gleaming copper in our brewery. Add-on: Grilled Chicken Breast 5.95
STEAK FRITES $25.95 Juicy 7oz flat-iron steak served with crisp fries. A classic pairing of savory steak and golden fries, perfect for a satisfying meal. Add-on: Cowboy Butter OR Peppercorn Brandy sauce 1.95
Join us at The Bell in Scona this Father’s Day for a chance to win FREE wings for a year!
